Savory Butter and Olive Oil Pork Chops #SautéExpress #SundaySupper

How many of you need more ideas for fast, tasty weeknight meals? I know we do. With a part-time working mom, more than full-time working dad, and two young girls with a lot of activities we are a family on the go. That means dinners are either drive through or quick prep. I vote for the second. But our family is tired of the same bland meals each week. That is why I am happy to share that Land O Lakes® has created a simple and tasty product to help.

The product is called Sauté Express® Sauté Starter and it takes the work out of the main dish. We used Savory Butter and Olive Oil to make a tasty pork chop meal and had it on the table in 15 minutes.

Sauté Express® Savory Butter and Olive Oil Pork Chops

• 4 thin cut boneless pork chops
• 2 cubes Land O Lakes® Savory Butter and Olive Oil
• 1 cup dry egg noodles
• 1 cup frozen peas

Heat water for egg noodles on the stove. Place Savory Butter and Olive Oil cubes in a medium skillet to melt. Once melted add pork chops. Cook pork chops 4-6 minutes on each side or until no longer pink in the middle. Once water is boiling add egg noodles and cook for 8-10 minutes until done to your liking. Heat the peas on the stove or in the microwave. Remove pork chop from the skillet and place on a plate to serve. Drain noodles once cooked and then toss in the remaining sauce in the skillet. Serve pork chop whole or cut up for the younger set. Peas can be tossed in or on the side.

Add cubes.

Melt. Add meat.

Pour noodles in boiling water, stir.

Heat peas in microwave.

Yummy, home-cooked meal on the table in minutes.

Mom, I can't get the noodles on my fork. I'll eat pork instead.

This was such a simple meal that Audrey was able to perform most tasks involved. Ballerina outfit not required.

Audrey’s Tasks:

1. Place cubes in skillet and melt
2. Place pork in skillet
3. Add noodles and stir
4. Toss noodles in sauce
5. Cook peas

Mom’s Tasks:

1. Gather ingredients
2. Turn on the stove
3. Assist Audrey
4. Turn pork chops
5. Drain noodles

This simple product tasks all of the guess work out of what to make for dinner. There are four delicious flavors: Garlic & Herb, Italian Herb, Savory Butter & Olive Oil and Lemon Pepper so there is one that is perfect for your family. Simply melt the cube and add fresh chicken, fish, pork, or shrimp for a fast tasty meal.

Find more fabulous ideas here:

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We came home from Audrey’s ballet class at 6:30 PM and had to get dinner cooked and the girls in bed by 7:30 PM. The only way we were able to pull that off and still feed the family a health meal was with the Sauté Express® Sauté Starter. Give it a try yourself and see what I am raving about.

Land O Lakes® is giving away coupons for free product so you can try and be as amazed as we are at how simple a tasty meal can be. Leave me a comment about your biggest challenge to getting the family around the table. Then you should visit all of the other #SundaySupper bloggers this week to check out their recipes and enter to win a coupon from them!

Sauté Express^® Chicken Recipes:

Chicken Florentine Pasta by Supper for a Steal

Creamy Lemon-Chicken w/ Artichokes by girlichef

Chicken Parm Tenders over Spinach & Orzo by Momma’s Meals

Sizzling Chicken and Green Bean Stir-Fry with Almond Cilantro Rice by Mama.Mommy.Mom

Garlic and Herb Chicken Fettuccine by in the Kitchen with KP

Italian Chicken Pasta Wrap by Big Bears Wife

Creamy Parmesan Pasta with Chicken & Mushrooms by The Messy Baker

Creamy Chicken Enchiladas by That Skinny Chick can bake

Shells with Chicken and Pancetta by The Foodie Army Wife

Capellini Pomodoro with Italian Herb Chicken by Mom’s Test Kitchen

Garlic and Herb Chicken Pasta Toss by Ruffles & Truffles

Sauté Express^® Fish and Seafood Recipes:

Easy Cajun Shrimp Pilaf by Daily Dish Recipes

Crabmeat stuffed Flounder Roulades by The Girl in the Little Red Kitchen

Cod Fillet with Lemon Pepper Ginger Sauce by Kimchi Mom

Herb Lemon Butter Tilapia with Sauted Veggies by Crispy Bits and Burnt Ends

Blackened Tilapia Po’ Boys by Juanita’s Cocina

Tomato-Basil Shrimp with Orzo and Feta by The Weekend Gourmet

Sauté Express^® Ham and Pork Recipes:

Ham and Vegetable Frittata by Magnolia Days

Savory Butter and Olive Oil Pork Chops by In the Kitchen with Audrey

Skillet Lemon Pepper Pork and Orzo by Family Foodie

We have a special Pinterest Board to Showcase #WeekdaySupper with Sauté Express® Sauté Starter we will feature a new recipe every day for the next month.

Join the #SundaySupper conversation on twitter each Sunday. We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET and you do not want to miss out on the fun. Follow the#SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.

Disclosure: I received a full-value coupon redeemable for Sauté Express® Sauté Starter for recipe development and review purposes. All opinions are my own.

  

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