Saturday, February 12, 2011

February 11 "Cook It in a Cup" Easy Eggs

What is so hard about making scrambled eggs, you ask? If you are a toddler and not comfortable with the stove top making easy Eggs can be a challenge. Enter the silicon muffin cup and the Cook It in a Cup cookbook. Now Audrey can make an individual serving of eggs in the microwave with little help.

  • 1 egg
Crack the egg into a measuring cup and stir with a fork until it is well blended. Pour the egg in a baking cup. Microwave the egg on high for 30 seconds. Let the egg cool for about 2 minutes, turn it out of the cup and serve.

Audrey's Tasks:
  1. Gather ingredients
  2. Crack egg
  3. Stir and pour into baking cup
  4. Operate microwave
Mom's Tasks:
  1. Assist Audrey
Super easy and fun! Serving suggestions are toast, English muffin or a bagel.


2 comments:

  1. Yeah! I love it :) Seems I remember doing this in the past for something else... but I didn't think about doing it with the kids!! We are doing this for breakfast tomorrow morning :)

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  2. Let us know how it works. One large egg comes up to the top so either use medium eggs or maybe divide the eggs among several cups. Was thinking about adding cheese or maybe bacon.

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