Monday, January 10, 2011
December 24 Bread Sticks
Audrey loves to use the food processor. I love making foods from scratch knowing that I control the ingredients. So, when we can, we try to make homemade Bread Sticks. The recipe is one we use for our pizza crust and it works well here. It would also work well with cinnamon sugar sprinkled on top for a sweet treat. If you have a food processor I recommend trying this recipe. It is a great way to start working with yeast and requires so little work. Trust me, if Audrey can do it, so can you.