Wednesday, August 25, 2010

Tip of the Day August 14

What is more fun for breakfast or snack than Monkey Bread? Even the most novice junior chef can help cut with a butter knife; stir the cinnamon sugar; or shake the bread up to coat. You can bake it in one large piece or in smaller chunks in a muffin tin. However you do it I know you will have fun. Select margarine instead of butter and whole wheat dough instead of white for a more healthy option.

2 comments:

  1. Following your blog from Blog frog, stop by at IbD. Hope to see you there. Great cooking with kids!

    ReplyDelete
  2. Thanks! Came by after you followed me from Blog frog. Nice to meet you! I liked you on facebook. Stop by my blog sometime.

    Love,
    Traci

    http://www.ordinaryinspirations.blogspot.com

    ReplyDelete

Audrey wants to hear from you!